New Years Eve

2020

Restaurant Dining 

The entree price includes soup, salad, dessert and your choice of appetizer

Please call us directly at 845-221-1941 to make reservations in the dinning room

Soup
Potato leek with gruyere cheese and fresh dill
Appetizer
jumbo lump crabmeat cocktail

served with remoulade sauce

 

housemade fois gras pate

with fig and Lingonberry chutney &

a port wine reduction

 

chorizo and fennel strudel

served with sherry shallot sauce

 

escargot in puff pastry

served with a garlic herb butter demi-glaze

 

almond crusted brie

served with fruit compote and toast point

Dessert

holiday tasting trio

Creme Brûlée

Cinnamon Apple Crisp

Pecan Chocolate Ganache Tort

Salad

Baby greens with citrus sections

and candied walnuts

Entree

beef wellington---$92

Filet Mignon baked in puff pastry with a mushroom and foie gras mousseline, black truffle Madiera wine demi-glaze

 

seafood bouillabaisse---$86

1/2 a lobster, shrimp, scallops and mussels simmered in a seafood broth with saffron, tomato and fresh herbs

 

pistachio crushed new zealand

rack of lamb---$84

served with a rosemary lamb sauce and duchesse potatoes 

 

breast of duck---$79

served with a dark cherry sauce and sweet potato mash

 

Roast venison Grand Veneur--$84

served with braised red cabbage and spaetzle

phone:  845-221-1941

email:  info@curryestate.com

address:  2737 Route 52, Hopewell Jct, NY 12533

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